This appetizer recipe is light and delicious and also fits in with just about any special diets your guests may have: gluten free, paleo, low carb, vegan, dairy free… you name it. Plus they’re easy to put together and look rather gourmet on a platter. It’s a win win!
Ingredients:
cucumbers, as many as desired (One large cucumber will make 10-14 appetizer bites)
hummus (use purchased hummus, or see links to hummus recipes in the recipe links below)
black or white sesame seeds
This is an amazing, simple recipe that is full of delicious flavor and is a perfect light accompaniment to any holiday gathering!
1 cup freshly shredded Parmesan cheese (use the larger side of the box grater)
1 tablespoon white rice flour
1 teaspoon dried Italian seasoning
½ teaspoon black pepper
This is an amazing appetizer that most people won’t believe uses cauliflower! It’s absolutely delicious!
1 small head cauliflower
1/2 cup all purpose gluten free flour*
1/2 cup unsweetened almond milk
1/4 teaspoon sea salt
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder
1/4 teaspoon crushed red pepper flakes (1/2 if you want it very spicy, leave out if you don't like spice)
1 cup crispy gluten free panko bread crumbs (seasoned with salt and pepper) OR toast your breadcrumbs slightly before using
Sauce
4 tablespoons maple syrup
2 tablespoons liquid aminos
1/2 teaspoon sesame seeds
1/4 teaspoon ground black pepper
3/4 teaspoon ground ginger
chopped scallions & sesame seeds, for garnish
NOTE: If you aren’t gluten free, feel free to substitute for regular breadcrumbs and flour.
