Irish Soda Bread is amazing, but it's usually full of dairy products. This recipe is a great option if you or your friends are dairy free or vegan! Erin go Bragh!
1 cup unsweetened plain oat milk or other non-dairy milk + 1 tablespoons white vinegar*
1/2 cup dried currants (or raisins)
2 cups all-purpose flour (plus another 1/2 cup or so for the light kneading and another 1 teaspoon for the currants/raisins)
2 tablespoons granulated sugar
1/2 teaspoon baking soda
1/2 teaspoon fine-grain salt
1/4 cup 1/2 stick vegan butter, cut into squares