This delicious pumpkin bread is fantastic for people who are watching their carbs, are on keto diets, or are gluten free!
INGREDIENTS
Avocado oil spray for the pan
3 large eggs
1 (15oz can) pure pumpkin puree
1/4 cup honey, or 1/4 cup xylitol
1 tablespoon vanilla extract
1 tablespoon ground cinnamon
2 cups NOW Foods blanched almond flour
1/4 teaspoon coarse kosher salt (not fine salt)
1 teaspoon baking soda